Welcome to a unique view into Burgundy through the eyes of Mary Margaret McCamic, Master of Wine. Articles, tasting insights, producer profiles, and travel stories are all at your fingertips.

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HOW I WRITE ABOUT WINE
Mary Margaret McCamic Mary Margaret McCamic

What’s in a Name? Bourgogne

I write this with a glass of Domaine de Montille Bourgogne Blanc in hand. I contemplated titling this article “Bourgogne on a Budget,” but I quickly realized that I paid $50 USD retail for this bottle. Relatively speaking, this bottle is a great value in Burgundy today. Years ago, not so much. Bottles of Bourgogne at this price point existed, but they were somewhat rarified air. Only a handful of producers could command that for their entry-level bottling.

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Mary Margaret McCamic Mary Margaret McCamic

On Longevity: Hope Meets Time

Finally, there is a little bit of magic, or for the realists, hope. Hope in a wine, as I mentioned before, means that it has potential, that there is something special about it that will unwind positively over time, making it even better than the day it was bottled. Sometimes these bottles live up to their youthful promises in a way that is haunting, almost mystical.

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Mary Margaret McCamic Mary Margaret McCamic
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Getting to Burgundy

One must rent a car or have a driver to truly appreciate Burgundy. Trains can get you in and out of the major cities, but part of the charm of Burgundy lies in some of its dusty corners. One such place is Chablis, a place of charm and majesty, and I might I add, delicious wines.

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